Wednesday, November 24, 2010

What's the time? Dinner time.

A couple of months back, I got the lucky task of styling SHOP til you drop Magazine’s first ever cookbook. And it’s a cracker even if I do say so myself. It came with the November 2010 issue but just in case you missed it, here are a few sneaky pages courtesy of the gang at Robert Gordon Australia. I used their stuff a fair bit throughout the book because quite frankly, their serving and bake-ware is the bomb. And yep, you guessed it, the milk bottle is an RGA baby, too. You can buy them here.

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